Category: ALL
These Halloween cookies are frightfully cute and scarily delicious. Little goblins and big ghouls alike will love this buttery sugar treat, guarantee to bring smiles to all hallows eve.
I threw together a sangria for Halloween that was sooo yumyum. I used red wine as the base, then added blackberries, blueberries, and black grapes, basically anything that looked like it could be part of a witch’s harvest.
Happy October y’all, spooky season is upon us. I absolutely adore Halloween, I am one of those people who starts preparing for it in August, buy all the decorations available, dresses up their dog and throws crazy theme parties with costume contests. Halloween is my thing.
Salted caramel is the most perfect example of opposites attracting. How something so delicious can be made even more delicious by adding something that should ruin it is one of the great mysteries of life.
With its quirky characters, gratuitous violence and witty humor, the Umbrella Academy quickly became one of my favorite shows of all time. Now second season is about to start, and to commemorate it, I baked delicious sugar cookies and decorated them inspired by each one of the characters from the show.
Since this is the year to try new things, here I am, making a Christmas cocktail in July, pretending is snowing outside, waiting for Santa to bring me some toilet paper.
Winter is coming. Which means ‘all you can eat’ season is upon us. We deserve it, we counted calories, we said no to carbs, we worked out, but now summer is gone, bring us the chocolate. Double the amount!
I’ve been thinking a lot lately (what else is there to do?) about the idea of curating my life. Not in the “Pinterest board” way, where everything is perfectly color-coordinated and photogenic, but in the quieter, more intentional sense.
There’s something deeply satisfying about playing bartender at home, especially when you nail a cocktail that looks like it belongs in a dimly lit speakeasy but was actually made while you were wearing pajama pants.